Job Description
4 vacancies
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Will train
Weight handling
Up to 9 kg (20 lbs)
Personal suitability
Client focus, Team player
Tasks
Keep records of the quantities of food used, Package take-out food, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Take customers’ orders, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Sharpen kitchen knives
Security and safety
Bondable
Work conditions and physical capabilities
Physically demanding, Repetitive tasks