food service supervisor - 2197050 Alberta Ltd.

Job Description

3 vacancies

Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 to less than 7 months

Work site environment
Hot
Work setting
Restaurant
Personal suitability
Client focus, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Ensure food service and quality control, Address customers’ complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Supervise and check delivery of food trolleys, Establish work schedules
Supervision
5-10 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Walking