food service supervisor - 1713682 Alberta Ltd.

Job Description

2 vacancies

Languages
English

Education
Secondary (high) school graduation certificate

Experience
7 months to less than 1 year

Work site environment
Noisy
Work setting
On-site customer service, Hotel, motel, resort
Personal suitability
Client focus, Efficient interpersonal skills, Team player
Tasks
Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Address customers’ complaints or concerns, Maintain records of stock, repairs, sales and wastage, Must have knowledge of the establishment’s culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys
Security and safety
Bondable
Supervision
1 to 2 people, Food service counter attendants and food preparers
Transportation/travel information
Own transportation
Work conditions and physical capabilities
Fast-paced environment, Standing for extended periods, Walking