Job Description
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
Weight handling
Up to 23 kg (50 lbs)
Personal suitability
Client focus, Reliability, Team player
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal units, Replenish condiments and other supplies at tables and serving areas, Package take-out food, Stock refrigerators and salad bars, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Handle and store cleaning products, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Sharpen kitchen knives, Wash, peel and cut vegetables and fruit
Work conditions and physical capabilities
Fast-paced environment, Repetitive tasks, Standing for extended periods