cook - Masala Bay Ltd.O/A Garlic and Greens

Job Description

Languages
English

Education
Secondary (high) school graduation certificate

Experience
1 to less than 7 months

Personal suitability
Initiative, Organized, Reliability
Tasks
Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations
Security and safety
Bondable