Job Description
201-10609 King George
Surrey, BC, V3T 2X6
Salary – $20 per hour
Vacancies – 1
Employment groups: Indigenous people, persons with disabilities, newcomers to Canada, Veterans, Youth
Terms of employment: Permanent employment, full-time, 30to 40 hours per week
Start date: As soon as possible
Job requirements:
Language:: English
Education: Secondary school graduation certificate
Experience: 1 year to less than 2 years
Tasks:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Hire food service staff
Ensure food service and quality control
Prepare budget and cost estimates
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food summaries for chef
Supervision
3-4 people
Additional information
Working conditions:
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Attention to detail
Personal suitability:
Client focus
Efficient interpersonal and oral skills
Flexibility
Team -player
Initiative
Dependability
How to apply